by Renate Engelbrecht | Aug 26, 2021 | DINING OUT, FAMILY, FEATURED POST 1
Being a working mom, I often think about what to make for dinner too late, which is why I love having recipes that are easy and healthy at hand. I recently came across this Moussaka and Brinjal Canneloni recipe from the South African Mushroom Farmers Association and...
by Renate Engelbrecht | Jun 30, 2021 | DINING OUT, FEATURED POST 1
As working mom, I run out of ideas on what to prepare for dinner too often. This Mushroom Dombolo recipe from the South African Mushroom Farmers Association might just come in handy tonight. The struggle is real. The days often run away with me only to realise that I...
by Renate Engelbrecht | Jun 19, 2021 | DINING OUT, FAMILY, FEATURED POST 2
Celebrate Dad this Father’s Day with a delicious dinner and throw in some wholesome goodness with mushrooms and mozzarella while you’re at it. I’ve teamed up with the South African Mushroom Farmers Association again to bring you a recipe that’s...
by Renate Engelbrecht | May 20, 2021 | DINING OUT, FEATURED POST 1
For me, May equals teatime lounging and Mini Mushroom Wellingtons. It’s a month of getting cosy and preparing for the real winter days that are coming. That’s why teatime lounging seemed like such a good theme to go with this month and considering the fact...
by Renate Engelbrecht | May 10, 2021 | DINING OUT, FEATURED POST 2
Vegetables have come a long way since the inception of Meatless Mondays and mushrooms are definitely at the top of the veggie list! With its rich, umami flavours, mushrooms are celebrated on restaurant menus globally and today, in the spirit of Vegetarian Awareness...
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